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+ A bit about the chef
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+ Christmas 2005
Raudin's Restaurant - A Bit about the Chef
Head chef at Raudin's Restaurant is renowned and respected culinary wizard Daniel Raudin.
After being trained to the highest standard in Grenoble in the South of France, he moved to England where he has been a chef and manager at some of the country's most prestigous establishments.
A creator of mouth-watering cuisine throughout his industious career, Daniel is an acclaimed chef capable of 'whipping up' virtually any sumptuous dish.
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tel: (01429) 867373
fax: (01429) 867220
email: info@theyorkhotel.co.uk
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